Ground Pork
Ground Pork
$6.50
Let your imagination be your guide with Farm One Forty ground pork! Use this delicious free range ground pork in casseroles, meatballs, soups, your home made sausage creations and more! Order in any quantity for $6.50/lb.
Out of stock
Quickview
Soap
Available On-Farm
When life gives you pastured pork lard, make soap!!
In years past we were never able to sell all of the pork lard from our pigs and instead of letting this beautiful and often misunderstood product go to waste, I now turn some of it into soap! I use pork lard as the hardening fat in my soaps - it's what makes the bar hard so it doesn't turn into a pile of glop when you leave it in your shower. The lard also makes a lovely, creamy lather and is very moisturizing. I've dabbled with a few different recipes, Rosemary Citrus, Mocha, Lavender / Ylang Ylang, Tea tree oil, Lemon Poppyseed and Grapefruit / Bergamot to name a few.
$7.00
$7.00
Quickview
Kids Farm Camp (July 11-14)
Available On-Farm, Event, Order Online
Join us for an unforgettable week full of learning, exploring and creating.
Through hands-on activities your child will have fun, build confidence and create friendships. We want to help them connect to where food comes from and the nature around them. They will get a meaningful and educational glimpse into daily life on a working mixed farm. Learning to care for animals and the earth in a regenerative way will leave them feeling hopeful and energized.
This camp is for children ages 7-10
$330.00
$330.00
Quickview
Smokies
Available On-Farm, Beef, Order Online, Pork
Perfect for those lake days and cook-outs with friends! A blend of beef and pork, our smokies are dairy and gluten free.
6 smokies/packages, packages are ~1.3lbs each.
$15.00
$15.00
Quickview
Rendered Leaf Lard and Beef Tallow
Available On-Farm
Many old-fashioned recipes require cooking with lard or tallow. Despite its demonized reputation, these fats are actually better for your health than processed vegetable oils!
Leaf lard is the highest grade of lard that comes from the area around the kidneys and loin of the pig. It has a soft, spreadable consistency at room temperature and because it's the most pure form of pork lard it's best used for baking flaky, tender pie crusts, crispy cookies and muffins when you don't want the finished product to have any pork taste at all. When you purchase lard in this form, it has already been rendered as is ready to use. If you've never eaten foods cooked with lard, you're in for a pleasant surprise! This product is sold in a 500mL tub.
$10.00
$10.00