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QuickviewPrivate Event/Wedding Hosting
Available On-Farm, EventFarm One Forty is a beautiful country venue with a rustic vibe, located only 15 minutes west of Saskatoon. With plenty of wide open spaces, beautiful gardens and barnwood backdrops, the photo-ops are endless. Your guests can wander, play some outdoor games, have a bonfire, take a guided tour of the farm or whatever suits your fancy!We open up our farm as a venue from June to the end of September. Farm One Forty is co-owner of Odla restaurant in Saskatoon and with Odla as a key partner we offer a full service venue providing on-site catering and bar services. If you want top notch food and drinks at your special event you can be sure to get it with Farm One Forty ingredients prepared by the skilled team at Odla. Our unique farm setting, the care we take in the details, the delicious local food and broad wine, craft beer and spirit offerings make Farm One Forty the perfect location for your special event. For more info about general events (family, corporate, etc.) please see our basic event package Please see here for more info about our wedding hosting package If you would like to receive a quote please fill out this form through our partner restaurants website -
QuickviewRaw Leaf Lard
Available On-FarmMany old-fashioned recipes require cooking with lard. Despite its demonized reputation, lard is actually better for your health than processed vegetable oils. Leaf lard is the highest grade of lard that comes from the area around the kidneys and loin of the pig. It has a soft, spreadable consistency at room temperature and because it's the most pure form of pork lard it's best used for baking flaky, tender pie crusts, crispy cookies and muffins when you don't want the finished product to have any pork taste at all. When you purchase lard in this form, it will require rendering but it's super easy! See the FAQ section for instructions on how to do that. If you've never eaten foods cooked with lard, you're in for a pleasant surprise!$4.50$4.50 -
QuickviewRendered Leaf Lard and Beef Tallow
Available On-FarmMany old-fashioned recipes require cooking with lard or tallow. Despite its demonized reputation, these fats are actually better for your health than processed vegetable oils! Leaf lard is the highest grade of lard that comes from the area around the kidneys and loin of the pig. It has a soft, spreadable consistency at room temperature and because it's the most pure form of pork lard it's best used for baking flaky, tender pie crusts, crispy cookies and muffins when you don't want the finished product to have any pork taste at all. When you purchase lard in this form, it has already been rendered as is ready to use. If you've never eaten foods cooked with lard, you're in for a pleasant surprise! This product is sold in a 500mL tub.$10.00$10.00 -
QuickviewSausage Sampler
Available On-Farm, Beef, Order Online, PorkA mixer pack of our most popular sausages; packages will include some combination of Mennnonite, breakfast, chorizo, smokies, honey garlic or beer sticks and/or salami.$50.00$50.00 -
QuickviewSchool Tours
Available On-Farm, EventHere at Farm One Forty we love to help reconnect people with where their food comes from and gain a better understanding of regenerative agriculture! We are located only 15 minutes west of Saskatoon and host school tours between May and early October. OPTION A: The basic walking farm tour usually takes about an hour-1.25 hours and will give students a general look at our animals (pigs, cows sheep and chickens) and vegetable garden. Cost for this tour is $6/person (this is for students and teachers/chaperones) with a $150 minimum.OPTION B (recommended for grades 4+): If you want to make more of a day out of it you can add on a post walking tour talk where I dive deeper into conversation with the kids about the things we saw on the tour and give them more information about our holistic farming practices with a sit down presentation. This additional presentation is approximately 1 hour in length. With this option you also get access to our event space with gazebos, tables and chairs, etc. for the kids to have their lunch or play a quick game between the walking tour and the presentation. Total ~3 hours on-site. The cost of this tour is $15/person with a $375 minimum.- Basic walking tour - 1 hour, $6/person (minimum $150)
- Walking tour with presentation & event space access - 3 hours, $15/person (minimum $375)
Please email info@farmoneforty.ca if you have any questions or would like to secure a date. -
QuickviewSmoked Chops
Available On-Farm, Order Online, PorkThese chops are so easy to cook up and are every bit as delicious as a ham with far less forethought! Approximately 1.2lb packages$12.00$12.00 -
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QuickviewSmoked Ham
Available On-Farm, Order Online, PorkOur bone-in hams are smoked to perfection and will make a great centrepiece at your next family feast! Hams vary slightly in weight (usually around 4lbs), order amount is an approximation only. Your final amount will be based on actual weight @ $9.75/lb.$40.00$40.00 -
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QuickviewSmokies
Available On-Farm, Beef, Order Online, PorkPerfect for those lake days and cook-outs with friends! A blend of beef and pork, our smokies are dairy and gluten free. 6 smokies/packages, packages are ~1.5lbs each.$18.00$18.00 -
QuickviewSoap
Available On-FarmWhen life gives you pastured pork lard, make soap!! In years past we were never able to sell all of the pork lard from our pigs and instead of letting this beautiful and often misunderstood product go to waste, I now turn some of it into soap! I use pork lard as the hardening fat in my soaps - it's what makes the bar hard so it doesn't turn into a pile of glop when you leave it in your shower. The lard also makes a lovely, creamy lather and is very moisturizing. I've dabbled with a few different recipes, Rosemary Citrus, Mocha, Lavender / Ylang Ylang, Tea tree oil, Lemon Poppyseed and Grapefruit / Bergamot to name a few.$7.00$7.00 -
QuickviewSoup Bones
Available On-Farm, Bulk beef, lamb and pork, Lamb, Order OnlineBone broth or stock is a traditional food that's been used for hundreds of years. It's flavourful, nutrient-dense and super versatile. Use it as a soup base, cooking aid, or standalone pick-me-up drink. Bone broth made from nutrient-dense bones is chock full of minerals but it's important to use pasture raised bones from healthy animals! Choose between pork, beef or lamb bones or request a bit of each in your order notes. $3/lb$10.00$10.00 -
QuickviewTanned Lamb Skin
Available On-Farm, LambThe sheep we raise are not wool sheep, but hair sheep which means we don’t shear them; their hair sheds naturally in the spring. When the lambs are butchered we send the lambskins off to a tannery and they produce beautiful and durable rugs, couch throws, car seat covers, crib and stroller liners or whatever you see fit to use them for! The fleece of lambskin has excellent insulating properties and is also resistant to flame, dirt, moisture and static electricity. Lambskin is a natural insulator and has temperature-regulating properties, keeping you warm in the winter and cool in the summer. This makes it a great choice for newborn babies that are learning to regulate their body temperatures. Lambskins have a soothing effect that can result in better sleep and since they are gentle on your skin, they are great for people with sensitive skin or babies that are prone to skin rashes. Wool is considered by the medical profession to be hypoallergenic.$200.00$200.00 -
QuickviewThick-cut Farmhouse Bacon
Available On-Farm, Order Online, PorkBacon makes everything better right?! On it's own at Sunday brunch, crumbled into a Caesar salad, wrapped around a succulent scallop or squash or the star of the show in your creamy corn chowder. In any case this bacon will blow your mind! Packages are 1-1.5lb each. $12.75/lb$12.75$12.75
